COCONUT CHICKEN CURRY

COCONUT CHICKEN CURRY

19.90

COCONUT CHICKEN CURRY

INGREDIENTS

Free range chicken, kecap manis, wheat flour, vegetable oil, peanut oil, garlic, ginger, chilli, lemongrass, kaffir lime leaves, spices, onion, carrot, celery, kumara, fish sauce, coconut milk, herbs.

TO REHEAT

Snip the bag, pour contents into a pot and simmer until warmed through. You can also simmer in the bag - place the unopened bag into a pan of cold water, bring to a boil and then simmer for 5 minutes.

May also be microwaved.

STORAGE

Must be refrigerated. Freeze unopened contents for up to 3 months.

740 GRAMS

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COCONUT CHICKEN CURRY

An Asian style chicken curry with a huge flavour. Simply serve with rice or cous cous.